• Easter - April 1, 2018

    Easter Menu 2018

    Join us on Easter.  You and your guest(s), family, friend(s) will get to experience of all the best flavors RCGA has to offer!  Let's CELEBRATE the light (and warmth) returning.

    Open 8:30 am to 4:00 pm.  Reservations are requested.  Choose your seating time:

    9:15 am, 10 am, 10:45 am, 11:30 am, 12:15 pm, 1 pm, 1:45 pm, 2:30 pm

  • Gift Certificates!

    Don’t forget: GIFT CERTIFICATES are always available at the restaurant.

    And – did you know?  RCGA participates in EIGHT local SCRIP PROGRAMS – we donate 7% of every dollar back into the community.

  • PUB and Supperclub - March 17

    got bagpipesEveryone is IRISH on St. Paddy's day!  Saturday, March 17.  Come on out to celebrate the GREENING of Earth with this first SPRING holiday of the year!  We'll have a bagpiper settle in with us around suppertime.  See you then!


    Live music at RCGA!  Thirsty Thursday - some live music in the LOUNGE with friends....does it get any better?

  • Back to the 80's

    FLASHBACK! to 1988 WEDNESDAY at Green Acres...
    Join us at Red Cabin at Green Acres to celebrate Lent with a Friday Fish Fry every WEDNESDAY. Not just battered fish and rye bread at RCGA we feature unique tastes like Cod Oscar, Breaded Coastal Clam and fresh-flow Catch of the Day. AND .... every Wednesday during Lent a "throw-back" to Green Acres 1988 AYCE fish, chicken, fries and slaw. Do you remember it as a kid, do you remember 1988? Call, I'll save a table for ya.

  • Sunday Brunch

    Join us!  Brunch very SUNDAY from  9 am to 2 pm.  Bring old friends - Meet new friends.  We have all your favorites: Pancakes, Omelettes, Platters, Skillets, and Benedicts and some NEW favorites: Smothered Burritos!  Enjoy a loaded Wisconsin Bloody Mary.

    Loaded Wisconsin Bloody Mary

  • ....Come ....sit by our fireplace

    Lounge FireplaceAre the dark days getting to you?  Come and sit by our lounge fireplace with friends and family.  Enjoy drinks and have a bite to eat - so cozy.

  • NEW menu! Adding to our "Kitchen Full of Flavors"!

    Just when you thought you had enough items to choose from - we ADDED MORE!  Unique appetizers & salads added.  There's a new BURGER in town. VERY TEMPTING new STEAK cuts!  NEW Chicken dinners, Pastas and Quesadillas!  And don't forget - your experience can always be UNIQUE at Red Cabin - WHEN YOU START WITH DESSERT - our famous (as seen on Wisconsin Foodie) Wisconsin's Best Bread Pudding!  Not new - but as great as ever.

  • RCGA goes for FIVE (Taste of Fond du Lac's PEOPLE'S CHOICE)

    The People’s Choice Award at the 2017 Taste of Fond du Lac went to Red Cabin at Green Acres Bar and Supper Club, which claimed the title for the fifth consecutive year.

    "Taste of Fond du Lac allows Red Cabin at Green Acres the opportunity to share our tastes and flavors with current and potentially new customers. I am personally humbled, while extremely excited to again receive the recognition of People’s Choice from Fond du Lac Festival,” said Dave Schuh, proprietor. “Awards are never about one person, the chefs who inspire the flavors and the servers who deliver the hospitality, each team member contributed to the Red Cabin at Green Acres effort.”

    original article here:


  • Did you see us on WISCONSIN FOODIE?

    see us on WISCONSIN FOODIE...

    rcga on wisconsin foodie